Gâteaux Napolitaines SPECIAL *June 25, 2021*
Gâteaux Napolitaines is easily one of THE most popular and absolutely enjoyed Mauritian dessert on the island... and has now also become incredibly popular here in NS too! This traditional shortbread-like biscuit has a raspberry jelly interior and is coated with a pomegranate flavoured sugar glaze! Yes... IT IS exactly what you're thinking... IT IS DIVINE!!!
Make the most out of this opportunity for you and/or your loved ones to savour some of these most HEAVENLY MAURITIAN DESSERTS ever!
Freshly-made - Next for June 25!
(NOTE: We also customize flavours ...
*NEW DISH* Kerala Prawn Curry
If you are a seafood fan, this LAVISH Curry dish is a definite "must have"...
This traditional Malabar prawn curry made with a roasted coconut base is an absolute delicacy! In fact the south indian state of Kerala itself is well-known for it’s seafood delicacies.
Inspired by Malini's recent travels to South India in December 2017, this one topped as one of the most memorable curries along that journey... and she had to learn how it was made!
The prawns are cooked in a beautiful base of roasted spices and freshly-grated coconut along with shallots, tamarind and ...
*OUR STAR DISH* Chicken Biryani
A Biryani is one of THE most aromatic and savoury middle-eastern dishes!
Back in the day, this was considered a royal dish for Nawabs (Nobles) and Nizams (Governors or Administrators). Nowadays, biryanis continue to maintain a worldwide reputation as a LAVISH dish usually served for celebrations and festivities! Expensive to make because of the extensive list of ingredients used in it, but it is absolutely worth every effort and expense just to be able to share with everyone here in Nova Scotia!
Mauritian Biryanis (or Briyanis as we pronounce it in Mauritius!) is ...
Mauritian Chinese Fried Noodles “Mine Frire” (with chicken)
Fried noodles, or "mine frire"/"mine spécial" in Mauritian Creole, is an amazing Mauritian Chinese classic popular with ALL Mauritians on the island regardless of your ethnicity there. It is even extremely loved by tourists visiting the island too.
Basically, the noodles are prepared with chopped pieces of marinated chicken breast (pork, beef, prawn and/or sausages can also be added to the dish) along with carrots, cabbage, chinese chives as well as bok choy, omelette slices and other vegetables. All ingredients are combined in a wok and stir-fried ...
Mauritian Chinese Fried Noodles “Mine Frire” (with tofu)
VEGETARIAN VERSION (absolutely no meat)
Fried noodles, or "mine frire"/"mine spécial" in Mauritian Creole, is an amazing Mauritian Chinese classic popular with ALL Mauritians on the island regardless of your ethnicity there. It is even extremely loved by tourists visiting the island too.
Basically, the noodles are prepared with chopped pieces of marinated chicken breast (pork, beef, prawn and/or sausages can also be added to the dish) along with carrots, cabbage, chinese chives as well as bok choy, omelette slices and other vegetables. All ingredients are ...
Garlicky chilli-vinegar dressing
The finished noodle dish is often times drizzled with a little bit of garlicky chilli-vinegar dressing - slighly sweet and tangy but not spicy! Delish!!!
Vegetarian, Vegan, Dairy-Free
BEEF Biryani
A Biryani is one of THE most aromatic and savoury middle-eastern dishes!
Back in the day, this was considered a royal dish for Nawabs (Nobles) and Nizams (Governors or Administrators). Nowadays, biryanis continue to maintain a worldwide reputation as a LAVISH dish usually served for celebrations and festivities! Expensive to make because of the extensive list of ingredients used in it, but it is absolutely worth every effort and expense just to be able to share with everyone here in Nova Scotia!
Mauritian Biryanis (or Briyanis as we pronounce it in Mauritius!) ...
VEGETABLE Biryani
A Biryani is one of THE most aromatic and savoury middle-eastern dishes!
Back in the day, this was considered a royal dish for Nawabs (Nobles) and Nizams (Governors or Administrators). Nowadays, biryanis continue to maintain a worldwide reputation as a LAVISH dish usually served for celebrations and festivities! Expensive to make because of the extensive list of ingredients used in it, but it is absolutely worth every effort and expense just to be able to share with everyone here in Nova Scotia!
Mauritian Biryanis (or Briyanis as we pronounce it in Mauritius!) ...
Sweet Chilli Sauce
Sweet chilli sauce is a beautiful condiment with the Hakien. We offer this complimentary condiment with all Hakien orders ONLY!
Vegetarian, Vegan, Dairy-Free
*BACK BY DEMAND* Prawn Curry
If you are a seafood fan, this will be one of THE most aromatic and savoury curry dishes you would have ever had! Incredibly happy to be offering this LAVISH Curry dish to everyone here in Nova Scotia.
Our traditional Prawn curry (or Cari Crevette as we call it in Mauritian Creole) is made with Large Prawns, Onions, Tomatoes, Eggplant, Coriander and the many spices and ingredients including our own curry spice blend. The prawns literally soaks up all those flavours from the fresh ingredients in this dish... absolutely incredible! This is one that ...
